PROGRAM FRAMEWORK OF ENGINEER OF CROP SCIENCE PROGRAM 2018
Total required credits: 120 credits (Excluding the knowledge of Physical Education and National Defense Education)
CONTENT |
Credits |
BASIC SCIENCE KNOWLEDGE |
42 |
1. Compulsory courses |
38 |
2. Elective Courses |
4 |
3. Physical education (excluding cumulative credits) |
3 |
4. National defense education (excluding cumulative credits) |
165 hours |
ADDITIONAL KNOWLEDGE (Trans-disciplinary) |
9 |
SPECIALIZED KNOWLEDGE |
70 |
Professional knowledge |
22 |
1. Compulsory courses |
18 |
2. Elective Courses |
4 |
Specialized knowledge |
28 |
1. Compulsory courses |
18 |
2. Elective Courses |
10 |
Internship |
9 |
Graduate thesis |
10 |
Professional practice |
5 |
2. Program contents
No |
Course title |
Credits |
Theoretical |
Practical |
Code |
A. |
Basic science knowledge |
42 |
|
|
|
I |
Compulsory courses |
38 |
|
|
|
a |
Political reasoning |
10 |
|
|
|
1 |
Fundamental Principles of Marxism and Leninism (FP1) |
2 |
30 |
0 |
MLP121 |
2 |
Fundamental Principles of Marxism and Leninism (FPII) |
3 |
45 |
0 |
MLP132 |
3 |
Ho Chi Minh’s Ideology |
2 |
30 |
0 |
HCM121 |
4 |
Revolutionary Orientation and Policies of Vietnamese Communist Party |
3 |
45 |
0 |
VCP131 |
b |
Foreign languages, IT, natural & social sciences |
28 |
|
|
|
5 |
Chemistry |
4 |
50 |
20 |
CHE141 |
6 |
Biology |
3 |
40 |
10 |
GBI121 |
7 |
General Sociology |
2 |
30 |
0 |
GSO121 |
8 |
Physics |
2 |
30 |
0 |
PHY121 |
9 |
Advanced mathematics |
2 |
30 |
0 |
MAT121 |
10 |
English 1 |
3 |
45 |
0 |
ENG131 |
11 |
English 2 |
3 |
45 |
0 |
ENG132 |
12 |
English 3 |
3 |
45 |
0 |
ENG133 |
13 |
General Informatics |
3 |
15 |
60 |
GIN131 |
14 |
Probability and Statistics |
3 |
45 |
0 |
PST131 |
II |
Electives (4 credits cumulative) |
4 |
|
|
|
15-16 |
Environmental Ecology |
2 |
30 |
0 |
EEC121 |
General Microorganism |
2 |
24 |
12 |
GMI121 |
|
Management Science |
2 |
30 |
0 |
MEC121 |
|
Vietnam Economic Geography |
2 |
30 |
0 |
VEG121 |
|
State Law |
2 |
30 |
0 |
SLA121 |
|
Environmental Pollution |
2 |
30 |
0 |
EPO121 |
|
Molecular Biology |
2 |
30 |
0 |
MBI121 |
|
Scientific approach |
2 |
30 |
0 |
SAM121 |
|
Work Safety |
2 |
30 |
0 |
WSH121 |
|
III. |
Physical education |
3 |
|
|
|
17 |
Physical Education |
3 |
|
|
PHE111+ PHE112+ PHE113 |
General exercises and athletics. |
1 |
|
|
||
Volleyball |
1 |
|
|
||
Badminton |
1 |
|
|
||
Shuttlecock |
1 |
|
|
||
Martial arts |
1 |
|
|
||
Basketball |
1 |
|
|
||
Soccer |
1 |
|
|
||
IV. |
National Defense Education |
|
|
|
|
B. |
Professional knowledge |
78 |
|
|
|
I. |
General professional knowledge |
22 |
|
|
|
a) |
Compulsory courses |
18 |
|
|
|
18 |
Plant biochemistry |
3 |
30 |
30 |
PBI231 |
19 |
Plant physiology |
3 |
37 |
16 |
PPH231 |
20 |
Plant genetics |
2 |
30 |
0 |
PGE221 |
21 |
Plant breeding |
3 |
39 |
12 |
PBR231 |
22 |
Soil and Plant nutrition |
4 |
52 |
16 |
SAP241 |
23 |
Introduction to plant insects and diseases |
3 |
33 |
24 |
ITP231 |
b |
Elective courses (4 credits cumulative) |
4 |
|
|
|
24-25 |
Agricultural meteorology |
2 |
30 |
0 |
AME221 |
Organic agriculture |
2 |
30 |
0 |
OAG221 |
|
Botanical classification |
2 |
24 |
12 |
BCL221 |
|
Irrigation technology |
2 |
30 |
0 |
ITE221 |
|
II |
Professional knowledge |
28 |
|
|
|
a |
Compulsory courses |
18 |
|
|
|
26 |
Scientific research methodology |
3 |
30 |
30 |
SRM331 |
27 |
Specialized plant insects and diseases |
3 |
29 |
32 |
SPI321 |
28 |
Vegetable production technology |
3 |
37 |
16 |
VPT331 |
29 |
Fruit production technology |
3 |
39 |
12 |
FPT331 |
30 |
Plant production techniques 1 |
2 |
30 |
0 |
PPT321 |
31 |
Plant production techniques 2 |
4 |
45 |
30 |
PPT342 |
b |
Electives (10 credits cumulative) |
10 |
|
|
|
32-35 |
Postharvest technology |
3 |
30 |
30 |
PTE331 |
Soft skill |
3 |
30 |
30 |
SSK331 |
|
Flower production technology |
2 |
30 |
0 |
FPT321 |
|
Medicinal plant production technology |
2 |
24 |
12 |
MPP321 |
|
Orchid production technology |
2 |
24 |
12 |
OPT321 |
|
Pest diagnostics and plant quarantine |
3 |
36 |
18 |
PDA331 |
|
Biological control |
2 |
24 |
12 |
BCO321 |
|
Food safety and hygiene |
3 |
36 |
18 |
FSA331 |
|
III. |
Supplementary knowledge |
9 |
|
|
|
3.1. |
Compulsory courses |
3 |
|
|
|
36 |
Project design and management |
3 |
30 |
30 |
PDA431 |
3.2. |
Electives (6 credits cumulative) |
6 |
|
|
|
37-38 |
Business governance |
3 |
45 |
0 |
BGO431 |
Branding and agricultural markets |
3 |
39 |
12 |
BAA431 |
|
Marketing |
3 |
|
|
MAR431 |
|
Application of blockchain technology in agriculture |
3 |
|
|
AOB431 |
|
Value Chain Analysis |
3 |
|
|
VCA431 |
|
Animal husbandry |
3 |
|
|
AHU431 |
|
Agroforestry |
3 |
|
|
AGR431 |
|
Startup and Entrepreneurship |
3 |
|
|
SAE431 |
|
Environmental technology |
3 |
|
|
ETE431 |
|
IV. |
Internships |
9 |
|
|
|
39 |
Internship 1: Visiting agricultural production models applied high technology |
1 |
- |
30 |
INT511 |
40 |
Internship 2: Vegetable and flower production technology |
3 |
- |
90 |
INT532 |
41 |
Internship 3: Professional skills in crop production |
5 |
- |
150 |
INT553 |
VI. |
Graduate thesis |
10 |
- |
600 |
GTH710 |
V. |
Professional practice (5 credits cumulative) |
5 |
|
|
|
|
Propagation techniques for fruit crops. |
1 |
- |
30 |
PTF611 |
Controlling growth and development of plant |
1 |
- |
30 |
CGA611 |
|
Investigation and diagnosis of pests and diseases |
1 |
|
30 |
IAD611 |
|
Tea cuttings techniques |
1 |
- |
30 |
TCT611 |
|
Mushroom production techniques |
1 |
- |
30 |
MPT611 |
|
Total No. of credits |
120 |
- |
- |
|
3. Training plan
1. First year
* First semester:
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Physical education 1 |
1 |
0 |
30 |
2 |
Biology |
4 |
50 |
20 |
3 |
Chemistry |
3 |
40 |
10 |
4 |
Marxist-Leninist Philosophy |
2 |
30 |
0 |
5 |
Advanced mathematics |
2 |
30 |
0 |
6 |
English 1 |
3 |
45 |
0 |
7 |
General Informatics |
2 |
30 |
0 |
|
Total |
17 |
225 |
60 |
*. Second semmester:
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Physical education 2 |
1 |
0 |
30 |
2 |
Physics |
2 |
30 |
0 |
3 |
Marxist-Leninist Philosophy |
3 |
45 |
0 |
4 |
English 2 |
3 |
45 |
0 |
5 |
Probability and Statistics |
3 |
45 |
0 |
6 |
Plant genetics |
2 |
30 |
0 |
7 |
Internship 1: Career orientation and study visits on hi-tech production models. |
1 |
0 |
30 |
|
Total |
15 |
195 |
60 |
2. Second year
*. Third semester
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Defense-Security Education (165 periods = 5 weeks) |
- |
|
|
2 |
Physical education 3 |
1 |
0 |
30 |
3 |
English 3 |
3 |
45 |
0 |
4 |
General information |
3 |
15 |
30 |
5 |
General Microbiology |
2 |
24 |
12 |
6 |
Plant Biochemistry |
3 |
30 |
30 |
7 |
Plant breeding |
3 |
39 |
12 |
8 |
Molecular Biology |
2 |
30 |
0 |
|
Total |
17 |
183 |
114 |
2. Second year
*. Fourth semester
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Introduction to plant insects and diseases |
3 |
33 |
24 |
2 |
Plant physiology |
3 |
37 |
16 |
3 |
Soil and Plant nutrition |
4 |
52 |
16 |
4 |
Agricultural meteorology |
2 |
30 |
0 |
5 |
Fruit production technology |
3 |
39 |
12 |
6 |
Professional practice 1: Propagation techniques for fruit crops. |
1 |
0 |
30 |
7 |
Professional practice 2: Controlling growth and development of plant |
1 |
|
30 |
|
Total |
17 |
191 |
118 |
3. Third year
*. Fifth semester
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Ho Chi Minh’s Ideology |
2 |
30 |
0 |
2 |
Specialized plant insects and diseases |
3 |
29 |
32 |
3 |
Vegetable production technology |
3 |
37 |
16 |
4 |
Flower production technology |
2 |
30 |
0 |
5 |
Plant production techniques 1 |
2 |
30 |
0 |
6 |
Professional practice 3: Investigation and diagnosis of pests and diseases |
1 |
|
30 |
7 |
Internship 2: Vegetable and flower production technology |
3 |
0 |
90 |
|
Total |
16 |
156 |
168 |
3. Third year
*. Sixth semester:
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Revolutionary Orientation and Policies of Vietnamese Communist Party |
3 |
45 |
0 |
2 |
Plant production techniques 2 |
4 |
45 |
30 |
3 |
Solf skill |
3 |
30 |
30 |
4 |
Scientific research methodology |
3 |
30 |
30 |
5 |
Internship 3: Professional skills in crop production |
5 |
|
150 |
|
Total |
18 |
150 |
210 |
2. Fourth year
*. Seventh semester
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Project design and management |
3 |
30 |
30 |
2 |
Organic agriculture |
2 |
30 |
0 |
3 |
Postharvest technology |
3 |
30 |
30 |
4 |
Medicinal plant production technology |
2 |
24 |
12 |
5 |
Business governance |
3 |
45 |
0 |
6 |
Branding and agricultural markets |
3 |
39 |
12 |
7 |
Professional practice 4: Tea cuttings techniques |
1 |
0 |
30 |
8 |
Professional practice 5: Mushroom production techniques |
1 |
0 |
30 |
|
Total |
18 |
213 |
114 |
*. Eighth semester
No |
Course title |
Credits |
Theoretical |
Practical |
1 |
Graduate thesis: Implementation of research topics |
10 |
0 |
600 |
|
Total |
10 |
0 |
600 |